About This Spot

Stepping into Neighbourwood Restaurant Bukit Mertajam feels like arriving at a welcome gathering among friends, where the hum of conversation mingles effortlessly with the gentle clinking of cutlery and the soft warmth of ambient lighting. Nestled in the heart of Bukit Mertajam, this Western eatery offers a relaxed, unhurried rhythm—inviting you to settle in, linger over thoughtfully crafted plates, and soak in moments that matter.

The space itself is approachable and warm, the kind of place where the kitchen’s care translates into every dish served. There’s a quiet confidence in the menu that reflects a deep understanding of both local ingredients and timeless Western flavors, combined in unexpected yet comforting ways. The dishes invite sharing, conversations, and discovery—whether it’s the satisfying texture of a perfectly roasted half chicken, or the delicate layers of a fish prepared en papillote, each bite carries a subtler story of craftsmanship and locality.

What makes Neighbourwood stand apart is how it moves beyond just food. It’s the grace in service that knows when to guide and when to step back, the moments when servers patiently suggest a dish that suits your mood or appetite, and the reassuring balance between value and quality. This is a place where the everyday meets a touch of finesse, offering a space to come together—be it for a casual catch-up or a more thoughtful, multi-course exploration.

Evenings here unfold at their own pace, allowing the space to ebb and flow with groups sharing plates like the tender pork belly or indulging in the quiet richness of a crème brûlée tart. Behind the scenes, a subtle thread of respect for ingredients and technique knits these experiences into something quietly memorable. Neighbourwood Restaurant Bukit Mertajam is a welcome notch on Bukit Mertajam’s dining map—more than a meal, it’s a gently curated human moment waiting just beyond the door.

What’s Available Here

  • IconTakeaway
  • IconDine-in
  • IconGreat dessert
  • IconGreat wine list
  • IconLunch
  • IconDinner
  • IconSolo dining
  • IconAlcohol
  • IconBeer
  • IconCocktails
  • IconCoffee
  • IconSmall plates
  • IconWine
  • IconLunch
  • IconDinner
  • IconDessert
  • IconTable service
  • IconToilet
  • IconCosy
  • IconTrendy
  • IconGroups
  • IconDinner reservations recommended
  • IconAccepts reservations
  • IconCredit cards
  • IconDebit cards
  • IconNFC mobile payments
  • IconCredit cards
  • IconGood for kids
  • IconFree parking lot
  • IconParking

Location & Hours

Monday 11:30 AM - 03:00 PM , 06:00 PM - 10:30 PM
Tuesday Closed
Wednesday Closed
Thursday 11:30 AM - 03:00 PM , 06:00 PM - 10:30 PM
Friday 11:30 AM - 03:00 PM , 06:00 PM - 10:30 PM
Saturday 11:30 AM - 03:00 PM , 06:00 PM - 10:30 PM
Sunday 11:30 AM - 03:00 PM , 06:00 PM - 10:30 PM

Guest Reviews

Eng tong Yew 31 Dec 2025

The average check depends how much you can eat. The Chef simply understands the food cultures and the usage of local produces. Portions size can be for individual or sharing. A great place for friends to meet and gather, serving dishes at the best values n quality. Pork belly, squid, chicken wing n etc are recommended.

Boey 13 Dec 2025

The service was good, but you’ll need to be patient while waiting for the food. The quality definitely lives up to its Michelin recognition. Recommended dishes: 1. Jumbo squid 2. Burnt tomato bruschetta 3. Half chicken 4. Pasta alla gricia 5. Allspice chicken

Janice N. 09 Dec 2025

Great service from the friendly and professional team there. As first time customers, I appreciated the time, effort, and patience from the server to explain to us the dishes and the recommendations based on detailed observation of us. They knew what would be ideal and gave us the right expectation. The pricing was also very reasonable for the quality of food and service. Would definitely return during special occasions.

Jo Ang Tan 16 Nov 2025

Ordered the anchovy, fish and pork belly pasta and they were all very well done. There was finesse in every dish served.

J Luke 15 Oct 2025

This is one dammmmmn good Michelin Star Restaurant. The Sourdough and Butter including the Mackerel with avocado is fantastic Also the Berkshire Pork Belly are simply awesome and mouthwatering… dammmmmmmmn good #neighbourwoodbukitmertajam #neighborwood

Nick 29 Sep 2025

Masterclass in Balanced, Flavor-Driven Fine Dining. Our dinner yesterday for three at Neighbourwood was an exceptional experience from start to finish. This isn't just a meal; it's a carefully curated journey of textures and tastes where every ingredient sings. We began with a trio of appetizers that set a high bar: the Burrata and Bang Kuang salad was a fresh, vibrant revelation, the Anchovy Bruschetta delivered a powerful, savory punch, and the sourdough with butter was simplicity perfected. For mains, the shared plates were stellar. The Half Chicken was succulent and richly flavored, paired beautifully with earthy truffle purée. The Tiger Prawn Spaghetti was a standout—al dente pasta wrapped in a fragrant, savory sauce that highlighted the prawns' sweetness. The Fish en Papillote was a delicate, herb-steamed masterpiece, light and incredibly fresh. A side of Fork-Crushed Potatoes provided the perfect creamy, herbed comfort. Despite being full, we couldn't resist dessert. The Flourless Chocolate Cake was decadently rich, the Crème Brûlée impeccably classic with its perfect caramelized top, and the Tiramisu (dessert of the day) was a lovely, balanced finish. The lady staff down stairs was attentive and friendly, adding to the warm ambiance. A note for diners: as with many fine dining kitchens focused on craft, courses arrive thoughtfully paced, especially when the restaurant is busy—it’s part of the experience. Overall, this ranks among the best fine dining we've experienced. The ingredients are palpably fresh, and the meticulous attention to detail shines through in every bite. Dishes are cleverly composed, never feeling heavy or greasy, just harmoniously balanced. Highly recommended dishes: The Tiger Prawn Spaghetti, Fish en Papillote, and the Burrata and Bang Kuang salad are absolute must-tries. Will definitely return.

Linda M (Linda in Aus) 28 Sep 2025

What can I say but WOW. It’s obvious the chefs have a great passion for food and creating wonderful dishes. Please put this restaurant on your must do list if you are visiting Penang.

Kevin Yeoh 19 Sep 2025

Cosy restaurant to dine. Food was served fast and scrumptious. A worthy Michelin Bib Gourmand holder.

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